Made by us, by hand, in Salt Lake City, Utah.
We do not use a co-packer. Every bottle is filled, labeled, capped, and packed by us — Liz and Scott.
We cap production at 200 protocols per month because that is the most we can make while maintaining the standard this protocol requires.
The reason is simple: we control every step. Every ingredient that comes in is reviewed and tested before it ever goes into a bottle. Every phase of production is held to our standards. And our supplements are never made in a shared production environment alongside unrelated formulas, unknown raw materials, or outside ingredient streams.
That matters because purity is not just about what goes into a product — it is also about what stays out.
Keeping production in-house allows us to protect the integrity of every batch, avoid unnecessary cross-contact risks, and make sure each bottle meets the standard we built this protocol around.